University of Food Technologies
University of Food Technologies (organisation, BG) appears in 4 European research projects — 0× as coordinator, 4× as partner.
4
Projects total
0
As coordinator
4
As partner
—
Funding (as coordinator)
Topics where University of Food Technologies has most often succeeded
- MSCA-NIGHT — 75% of its projects (similar calls and partners)
- AgriFood — 25% of its projects (similar calls and partners)
Who University of Food Technologies collaborates with most often
- AGROBIOINSTITUTE (BG) — 3× joint project
- FORUM DEMOCRIT (BG) — 3× joint project
- INSTITUTE OF OCEANOLOGY BAS (BG) — 3× joint project
- MARITSA VEGETABLE CROPS RESEARCH INSTITUTE (BG) — 3× joint project
- NATIONAL MUSEUM OF NATURAL HISTORY (BG) — 3× joint project
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Source: CORDIS (European Commission), Horizon Europe / H2020 / FP7. Figures are based on funded projects — they do not measure application success rates or organisation capacity.